HADDOCK FRESH - AN OVERVIEW

Heat a deep, extensive pan over a medium flame, then include the ghee and chopped onion. Fry for 3-4 minutes, then include the garlic and grated ginger and cook for your few much more minutes right up until fragrant.Gently blend the fish, mushrooms and coriander leaves through the rice, incorporating slightly in the milk to loosen it as you go so i